Golden Sivaiyyan

Ingredients Sivaiyyan-1/2 kilo Milk-2cup Khoya-1/2kilo Sugar-1/2cup Dry Fruits-for garnishing (chopped) Egg-2 Silver Paper-for decoration (chandi ka warq) Small Cardamom Powder-1/2tsp Saffron (soaked in milk)-1 pinch Butter-1tbsp // Method Take a pan and put butter in it. After that put saviyyan in it and cook for a while When it turns golden in color then remove [...]

Black Forest Cake

Ingredients For Sponge All Purpose Flour (maida)-2-1/2 cup Sugar-2 cup Coco Powder-1/2 cup Coffee-4 tbsp Baking Powder-2 tbsp Baking Soda-1 tsp Egg-6 For Filling and Topping Coco Powder-1/2 cup Cherry-1 cup Icing Sugar-1 cup Cream-3 cup Unsalted Butter-200 gram Chocolate Car-for arnishing For Syrup Coffee-2 tbsp Honey-6 tbsp Water-As required // Method Take a bowl [...]

Mall Pura

Ingredients Milk-10 cup Khoya-3.5 tbsp Corn flour-5 tsp Flour-4 tsp For sugar Syrup (sheera) Water-1 1/3 cup Sugar-2 ½ cup Zarda color (food color)- ½ tsp Kaywara-1 tsp Cardamom-3 to 5 Ghee-for frying For garnishing Pistachio (nicely chopped)-4 tsp // Methods First of all boil the milk and keep boiling it till the quantity comes [...]

Lab-e-Sheereen

Ingredients Colorful Vermicelli-1cup Vanilla custard powder-2 1/2 cup Fresh cream-1/2 cup Jelly (red and yellow)-2 packets Milk-1/2 kg Sapodillas (mud apples)-2 Pineapple-4slices Strawberries-6 Banana-2 China Grass-12gram Methods Put China Grass in a pot with water and then boil it. After that in another pot, empty one of the jelly packets in it. Cook at least [...]

Ghondh ka halwa

Ingredients Gondh-100 grams Badaam (Almonds)-100 grams Pista (Pistachio nuts)-100 grams Akhrot (Walnuts-100 grams Char magaz-200 grams Oil-100 grams Chaki atay k pharhatay-3 to 4 Asli ghee-2 cup Sugar-1 cup Milk-2 cup // Method: Take a pan and fry gondh in it. After frying keep it aside. Add all the dry fruits in the same ghee, [...]

Banana Cake

Ingredients Cake Sponge Banana(paste)-6-7 All Purpose Flour (maida)-250 gram Butter-250 gram Sugar-200 gram Egg-4 Baking Powder-1 tbsp Vanilla essence-1 tsp Milk-as required Syrup Sugar-4 tbsp Water-1/2 cup Method Cake First of all take a mixing bowl put sugar eggs and beat it well with the help of egg beater. Now add butter and again beat [...]