Posted by admin on January 22, 2011 · Leave a Comment
Ingredients Chicken breast -1 Garlic Paste-1 tbsp Honey-1 tbsp Worcestershire sauce-2 tbsp Crushed red chillies-1 tbsp Salt-To taste Oil-2 tbsp Cabbage-As required Cucumbers-As required Tomatoes-As required Mayonnaise-As required Buns-2 // Method: Cut the Chicken breast piece into two. Then mix salt and Worcestershire sauce in it. Then also mix red chili garlic, black pepper and [...]
Filed under Chicken, Fast food · Tagged with afternoon, all, all region food, arbian food, aRy tips, ARY world, basics, best recipes, best serving, best tv recipes, bunch, bunch of recipes, burger, catering, Chef, chicken burger, Chicken Recipes, chilli, Chinese food, Chinese recipes, cook, Cook Book, cooking, cooking oil, cooking style, delicious, desi, desi dishes, Desserts, dinner, dinner time, directory, dishes, easy, easy to cook, eating, English, English Recipes, evening, everyday, expertise, Fast food, food, food directory, fresh recipe, grilled, Grilled Burger, gulzar, gulzar chef, halal, halal food, halal food recipes, healthy, Here I have a collection of Pakistani recipes, hot and spicy, Indian, Indian food, international cuisine, Kitchen, lip-licking recipes, lunch, lunch time, Making, masala, masala tv, masala tv items, morning, morning food recipes, new, oil, Pakistani dishes, Pakistani Recipes, pastry-cook, quality, quickly, Recent updates, Recipe of the Day, serve, Special, spicy, spicy burger, style, Taste, tasty, techniques, Thailand food, times, tip, Tips, today updates, tonight, top, top ten recipes, tv, tv program items, tv recipes into web, Vegetables Dishes, western food, yummy
Posted by admin on November 27, 2010 · Leave a Comment
Ingredients Chicken Minced (boiled)-250 gram Cabbage (chopped)-2cups Green chili (chopped)-4 to 5 Onion-1/2 Carrot-1/2cup Spring onion (chopped)-1/2 cup Garlic (chopped)-1tbsp Black pepper (grind)-1tsb Red chili (grind)-1tsb Roll strips-1 pack Salt-as required Salad leave (Ice Berg Lettuce) for garnish Cucumber for garnish Tomato for garnish Lai (for the sticking) of roll strip Flour-as required Method: First [...]
