Spicy Chicken Wings

Ingredients

• Chicken Wings (with skin)-1 kilo
• Red Pepper Flask-5-6
• Dry Red Pepper-3-4
• All Purpose Flour (maida)-2 cup
• Egg-2-3
• Cumin Flask-1tsp
• Carom Seeds (ajwain)-1/2tsp
• Ginger-1 inch piece
• Garlic-5-6
• Coriander-1/2 bunch
• Green Chili-5-6
• Oil-for frying
• Salt-to taste
• Salad Leave-for garnishing
• Tomato-for garnishing

Method

• Wash chicken wings and leave it for a while.
• Take a blander and put red pepper flask, dry red pepper, all purpose flour, egg, cumin, carom seeds, ginger, garlic.coriander, salt, green chili and bland it well.
• Now take a bowl apply half paste in chicken wings and leave it for 1-1,1/2 hour.
• After that put remaining paste and add all purpose flour , egg and make a thick paste of it.
• Now dip these wings in to all purpose flour mixture and deep fried it over slow flame.
• Garnish it with salad leave and serve it.