Aloo Bhari Mirchien

Ingredients

• Green Chili (big size)-1/2 pao
• Potato (boil)-2 to t3
• Red Pepper Powder-1tbsp
• Chaat Masala-1tbsp
• Cumin Powder-1tsp
• Gram Flour (basin)-1 cup
• Tamarind Paste-1/2cup
• Oil-for frying
• Slat-to taste

Method

• First a fall mashed the boiled potatoes.
• After that add red pepper, chaat masala, salt, tamarind paste,cumin powder and mix it well.
• Now take big green chili and apply cut in the center of the chilies.
• After that fill up this chilies with potato mixture.
• Take gram flour add some water and make a smooth mixture.
• Now dip this chilies in the gram flour mixture and deep fry it.